Description
A delightful and easy-to-make Strawberry Fluff Salad that is perfect for a sweet treat or a light dessert. This fruity and creamy salad is a crowd-pleaser at any gathering.
Ingredients
Units
Scale
Ingredients:
- 20-ounce can crushed pineapple, drained
- 3 ounces strawberry gelatin
- 3 cups mini marshmallows
- 2 cups fresh strawberries, finely diced
- 8 ounces frozen whipped topping, thawed
Instructions
- Combine Pineapple and Gelatin: In a large bowl, add the drained pineapple and strawberry gelatin. Mix with a spatula until fully combined.
- Fold in Marshmallows and Strawberries: Gently fold in the marshmallows and diced strawberries until well combined.
- Add Whipped Topping: Fold in the thawed whipped topping until evenly incorporated.
- Chill: The salad can be served immediately, but for best results, chill in the fridge for at least 2 hours.
Nutrition
- Serving Size: 1 serving
