Description
A refreshing and easy-to-make Orange Jello Salad that combines the sweetness of fruit with the creaminess of cottage cheese and whipped topping.
Ingredients
Units
Scale
Canned Ingredients:
- 1 20 ounce can crushed pineapple, drained well
- 1 15 ounce can mandarin oranges, drained
Other Ingredients:
- 16 ounces cottage cheese
- 1 6 ounce box orange flavored jello
- 8 ounces whipped topping
- 4 cups mini marshmallows
Instructions
- Combine Ingredients: In a large bowl, mix drained pineapple, oranges, and cottage cheese. Stir in the orange jello.
- Add Toppings: Fold in the whipped topping, then gently stir in the marshmallows.
- Chill and Serve: Refrigerate for at least one hour before serving. Keep leftovers covered in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 20g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
