Description
This Moringa Smoothie Bowl is a nutritious and refreshing breakfast option packed with vitamins and minerals. The vibrant green color and variety of toppings make it both visually appealing and delicious.
Ingredients
Units
Scale
Green Smoothie Base
- 1 Zucchini, (sliced and frozen)
- 1 cup Spinach (frozen or fresh)
- 1.5 cup Frozen Mango
- 1 tbsp Kuli Kuli Moringa Powder
- 1 tbsp Almond Butter (optional)
- 1 tbsp Ground Flax Seeds (optional)
- 1/2 cup Unsweetened Non-Dairy Milk of Choice
Optional Toppings
- 2 tsp Chia Seeds
- 2 tsp Hemp Seeds
- 1 tbsp Coconut Shavings
- 1/2 cup Granola
- 2 tsp Goji Berries
- 1/4 cup Fresh Berries (blueberries, raspberries, strawberries)
Instructions
- Add the green smoothie base ingredients into a high-powered blender and blend on a medium setting until smooth (approximately 1 minute).
- Transfer the mixture into a bowl and add your favorite toppings.
Add more frozen fruit to thicken the mixture, if needed.
Nutrition
- Serving Size: 1 bowl