Description
Indulge in the delightful flavors of this refreshing Iced Honey Cinnamon Latte. This easy-to-make beverage combines the richness of espresso with a sweet honey-cinnamon syrup, topped with creamy milk and ice for a perfect pick-me-up.
Ingredients
Units
Scale
For the Syrup
- 1/2 cup water
- 1/4 cup honey
- 2 teaspoons ground cinnamon
For the Latte
- 1 shot espresso or very strong coffee
- Honey-cinnamon syrup to taste (about 1-2 tablespoons)
- 1/2 cup milk
- Ice enough to fill the glass
Instructions
- For the Syrup – In a small saucepan over medium heat, bring water, honey, and cinnamon to a boil. Simmer for 5 minutes until honey dissolves. Cool and store in the fridge.
- For the Latte – Add espresso and syrup to a glass, stir. Fill with ice, top with milk, stir gently, and enjoy.
Nutrition
- Serving Size: 1 glass
- Calories: Approx. 150 kcal
- Sugar: 15g
- Sodium: 80mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
