Description
These Honey Garlic Salmon Bites are a delightful combination of crispy, flavorful salmon cubes coated in a sticky honey garlic sauce. Perfect for a quick and tasty meal!
Ingredients
Units
Scale
Salmon Bites:
- 1 1/2 lb salmon, skin removed and cut into 1-inch cubes
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 3/4 teaspoon salt
- 1 teaspoon ground black pepper
- 3 tablespoons olive oil, divided
Honey Garlic Sauce:
- 2 teaspoons garlic, minced
- 1 teaspoon ginger, grated
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1/4 cup honey
- 2 teaspoons sesame seeds
- 2 teaspoons chopped chives
Instructions
- Season and Cook Salmon: Pat dry salmon cubes and season. Cook in a skillet until crispy.
- Prepare Sauce: Saute garlic and ginger. Add soy sauce, rice vinegar, and honey. Simmer until thickened.
- Combine Salmon and Sauce: Toss crispy salmon in the sauce until coated.
- Serve: Serve over rice and garnish with sesame seeds and chives.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 15g
- Sodium: 830mg
- Fat: 16g
- Saturated Fat: 2.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 60mg
