Description
Creamy Crockpot Crack Chicken is a delicious and easy-to-make dish that is sure to become a family favorite. The combination of tender chicken, creamy cheese, savory bacon, and flavorful ranch seasoning creates a rich and satisfying meal.
Ingredients
Units
Scale
Chicken:
- 2 lbs chicken breasts
Seasoning:
- 1 packet ranch dressing mix
Cheese Mixture:
- 1 8 oz block cream cheese
- 1 cup shredded cheddar cheese
Additional Toppings:
- 1/2–3/4 cup cooked crumbled bacon
- 4 green onions, sliced
- Buns
Instructions
- Add Chicken and Seasoning: Place chicken in the crockpot, sprinkle with ranch dressing mix, and top with cream cheese.
- Cook: Cover and cook on low for 6-7 hours.
- Shred Chicken: Remove lid, shred the chicken, and stir in the cream cheese.
- Add Toppings: Stir in cheddar cheese, bacon, and green onions.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 400 kcal
- Sugar: Approximately 2g
- Sodium: Approximately 800mg
- Fat: Approximately 25g
- Saturated Fat: Approximately 12g
- Unsaturated Fat: Approximately 10g
- Trans Fat: Approximately 0g
- Carbohydrates: Approximately 6g
- Fiber: Approximately 1g
- Protein: Approximately 35g
- Cholesterol: Approximately 140mg