Name: Costco Chicken Bacon Bake Recipe
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American
Ingredients: 1/2 lb. bacon; 1 lb. chicken breast; 1/2 cup freshly grated Parmesan, plus more for sprinkling; 2 cups shredded mozzarella, plus more for sprinkling; Egg wash (1 egg beaten with 1 tbsp water, approximately); 1 tsp. Italian seasoning; Kosher salt, to taste; Freshly ground black pepper, to taste; 2 green onions, thinly sliced; 2 Tbsp. chopped parsley; 2 Tbsp. extra-virgin olive oil, divided; 1/4 cup Caesar dressing; 1 lb. pizza dough

If you’ve ever wandered through Costco’s refrigerated aisle and spotted their famous ready-to-bake Chicken Bacon Bake, you know it’s a fan favorite for a reason. Well, guess what? I’m sharing my homemade Costco Chicken Bacon Bake Recipe that tastes just as incredible—maybe even better because you get to control every ingredient! It’s warm, cheesy, loaded with crispy bacon and tender chicken, and wrapped in buttery pizza dough. Trust me, once you try making this yourself, you’ll want to keep this recipe close for all your cozy nights in.

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Why You’ll Love This Recipe

Comfort Food at Its Finest: Melty cheese, crispy bacon, and juicy chicken make every bite satisfying.
Easy to Make: No crazy techniques needed, just straightforward steps you’ll breeze through.
Customizable: You can swap out ingredients or add extras to match your cravings.
Perfect Crowd-Pleaser: Your family, friends, or even picky eaters will go nuts for this dish.

Costco Chicken Bacon Bake Recipe - Recipe Step

Ingredients You’ll Need

The magic of this Costco Chicken Bacon Bake Recipe lies in the balance of simple ingredients that come together to create layers of flavor. Using fresh chicken, crispy bacon, and good-quality pizza dough is key to nailing that perfect texture.

Costco Chicken Bacon Bake Recipe - Ingredients

Bacon: Go for thick-cut if you want extra crunch and flavor.
Extra-virgin olive oil: Adds a subtle richness when cooking the chicken.
Chicken breast: Boneless and skinless works great, just make sure it’s fresh and not frozen.
Italian seasoning: A blend of herbs that gives that classic flavor without much fuss.
Kosher salt: Enhances all those savory notes beautifully.
Freshly ground black pepper: For that subtle spicy kick.
Parmesan cheese: Freshly grated for best melty, nutty flavor.
Pizza dough: Look for refrigerated or fresh dough in your grocery store; it makes wrapping this bake simple.
Caesar dressing: Adds a creamy tang and depth to the filling.
Shredded mozzarella: Melts perfectly to ooze out with every bite.
Green onions: Thinly sliced for a pop of freshness inside.
Egg wash: Brushed on top for that irresistible golden crust.
Chopped parsley: A fresh sprinkle at the end brightens the whole dish.

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Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

Variations

I absolutely love how versatile this Costco Chicken Bacon Bake Recipe is. Feel free to make it your own by switching up the ingredients or adding fun twists — I’ve tried a bunch of variations that worked like magic!

Spicy Kick: Add a dash of crushed red pepper flakes or swap Caesar dressing for a spicy ranch to wake up the flavors.
Vegetarian Version: Replace chicken and bacon with sautéed mushrooms and roasted red peppers for a hearty veggie bake.
Cheese Lovers: Mix in some cheddar or smoked gouda alongside mozzarella for an ooey-gooey surprise.
Gluten-Free: Use gluten-free pizza dough or flatbread for a friendly swap without compromising taste.

How to Make Costco Chicken Bacon Bake Recipe

Step 1: Get Your Oven and Bacon Ready

Start by preheating your oven to 425°F—it’s important for that crispy golden crust later. While it warms up, cook the bacon in a large skillet over medium heat until it’s nice and crispy. Once done, drain the bacon on paper towels to soak up extra grease and chop it up into small pieces. Wipe out the skillet afterward to prepare for the chicken.

Step 2: Cook the Chicken to Perfection

Heat 1 tablespoon of olive oil in the same skillet over medium-high heat. Season the chicken breasts on both sides with Italian seasoning, salt, and pepper. Place them in the skillet and cook until golden brown, about 6 to 8 minutes per side, depending on thickness. Let the chicken rest for 5 minutes after cooking—this is key for juicy bites—then chop it into small pieces.

Step 3: Prepare and Fill the Dough

Divide your pizza dough into two equal portions. On a lightly floured surface, roll each piece out until it’s roughly 1/4 inch thick—that’s thinner than pizza dough but sturdy enough to hold the filling. Spread half of the Caesar dressing over one rolled dough, then layer on half the chopped chicken, bacon, mozzarella, Parmesan, and green onions. Repeat with the other piece of dough and remaining ingredients.

Step 4: Roll, Seal, and Bake

Gently roll each filled dough into a large log, tucking the edges under to seal all those scrumptious fillings inside. Transfer your logs to the parchment-lined baking sheet. Brush the tops with egg wash—that shiny golden finish you want—and sprinkle with extra cheese and a pinch of Italian seasoning. Bake for about 25 minutes or until the dough is golden and fully cooked.

Step 5: Garnish and Serve

Once out of the oven, sprinkle chopped parsley on top for a fresh, herby pop. Slice the logs into manageable portions and serve warm. I love this part—watching how the cheese stretches with every pull and hearing the crispy crust crack. Yum!

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Pro Tips for Making Costco Chicken Bacon Bake Recipe

Don’t Skip the Rest: Let your chicken rest after cooking — it keeps the juices locked in so your filling stays moist.
Seal It Tight: Be sure to pinch those dough edges well to keep the fillings inside during baking; nothing worse than a messy leak.
Use Parchment Paper: Baking on parchment makes cleanup super easy and helps prevent sticking.
Watch Your Oven: Ovens vary, so keep an eye on the bake near the end to get that perfect golden crust without drying it out.

How to Serve Costco Chicken Bacon Bake Recipe

Costco Chicken Bacon Bake Recipe - Serving

Garnishes

I’m a stickler for fresh herbs, so chopped parsley is my go-to garnish—it adds a beautiful fresh note that balances the richness. Sometimes I sprinkle a little extra Parmesan on top right after baking, for that last cheesy kick.

Side Dishes

This bake pairs wonderfully with a simple, crisp green salad dressed lightly with lemon vinaigrette or even some steamed broccoli for a burst of color and freshness. If you want to keep it indulgent, try serving it alongside crispy roasted potatoes or garlic bread.

Creative Ways to Present

When I’m serving this at a gathering, I slice the logs into bite-size pieces and arrange them on a large wooden board. Adding tiny bowls of extra Caesar dressing and hot sauce on the side makes it interactive and fun for guests to customize their bites.

Make Ahead and Storage

Storing Leftovers

I keep leftover Chicken Bacon Bake wrapped tightly in foil or an airtight container in the fridge. It usually lasts up to 3 days and reheats well if you want to enjoy it the next day without losing any flavor or texture.

Freezing

If you want to prep ahead, this recipe freezes beautifully. After baking, cool completely, then wrap tightly in plastic wrap and foil before freezing. When ready to eat, thaw overnight in the refrigerator, then reheat in the oven to bring back that fresh-baked magic.

Reheating

To reheat, I pop slices in a 350°F oven for 10-15 minutes covered loosely with foil so it warms through without drying out. Avoid microwaving if you can—it makes the dough rubbery and soggy instead of crisp and flaky.

FAQs

Can I use other types of cheese in the Costco Chicken Bacon Bake Recipe?

Absolutely! While mozzarella and Parmesan are classics here for their melt and flavor, you can mix in provolone, cheddar, or even pepper jack if you want a little spice. Just keep the total cheese amount similar so the bake holds together nicely.
Is it okay to substitute store-bought shredded chicken?

You can, but I recommend cooking your own chicken fresh for the best flavor and texture. Plus, you’ll control seasoning from the start and avoid the dry texture that sometimes comes with pre-shredded options.
Can I prepare the bake the night before and bake it next day?

Yes! Assemble the bake, wrap it tightly with plastic wrap, and keep it refrigerated overnight. When ready, just brush with egg wash and bake as directed. This frees up your day for other things.
What’s the best pizza dough to use?

I prefer fresh or refrigerated pizza dough from the grocery store for ease and taste, but homemade dough also works beautifully if you have time. Just roll it out thinly and handle gently to avoid tearing.

Final Thoughts

This Costco Chicken Bacon Bake Recipe has been a game-changer in my kitchen—perfect for weeknight dinners, meal prep, or feeding a crowd without stress. It feels indulgent but comes together with surprisingly little effort. If you love a dish that’s cheesy, crispy, and packed with savory goodness, you’ll want to make this again and again. Seriously, your family is going to thank you for it!