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Cilantro Lime Rice Recipe

Cilantro Lime Rice Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 143 reviews
  • Author: Paula
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

Enjoy a refreshing twist on plain rice with this flavorful Cilantro Lime Rice recipe. Fragrant cilantro, zesty lime, and aromatic garlic come together to create a side dish that pairs perfectly with a variety of main courses.


Ingredients

Units Scale

Rice:

  • 2 cups long grain white rice

Seasoning:

  • 2 Tablespoons olive oil
  • 3 cups water
  • 2 garlic cloves, minced
  • 1 cup chopped fresh cilantro
  • 2 teaspoons lime zest
  • 2 Tablespoons lime juice
  • 1 teaspoon salt

Instructions

  1. Sauté Aromatics: Heat olive oil in a saucepan, sauté garlic and rice until fragrant.
  2. Cook Rice: Add water, salt, bring to a boil, then simmer until rice is tender.
  3. Finish with Flavor: Stir in cilantro, lime juice, lime zest, and salt.


Nutrition

  • Serving Size: 1 serving
  • Calories: 240
  • Sugar: 0.2g
  • Sodium: 391mg
  • Fat: 4.8g
  • Saturated Fat: 0.7g
  • Unsaturated Fat: 3.8g
  • Trans Fat: 0g
  • Carbohydrates: 43.7g
  • Fiber: 0.8g
  • Protein: 4.1g
  • Cholesterol: 0mg