Description
This festive Little Debbie Christmas Tree Dip is a creamy, sweet dessert dip perfect for holiday gatherings. Made by blending chopped Christmas Tree cakes with cream cheese and vanilla, then folding in whipped topping for a light, fluffy texture. Garnished with Christmas sprinkles and served alongside cookies and pretzels, it’s a fun and easy holiday treat.
Ingredients
Scale
Main Ingredients
- 8 Little Debbie Christmas Tree Cakes
- 4 ounces cream cheese, softened
- 1 ½ teaspoons vanilla extract
- 8 ounces whipped topping, thawed
- Christmas sprinkles, for garnish (optional)
Instructions
- Prepare the cake mixture: Chop the 8 Little Debbie Christmas Tree cakes into small pieces and place them in a large mixing bowl. Add 4 ounces of softened cream cheese and 1 ½ teaspoons of vanilla extract. Using a hand mixer, beat the mixture until it becomes smooth and evenly combined.
- Fold in whipped topping: Gently fold 8 ounces of thawed whipped topping into the cake mixture. Let the combined mixture sit for 5 minutes to allow the whipped topping to absorb into the cake pieces, enhancing the texture and flavor.
- Transfer and garnish: Spoon the dip into a serving bowl. Sprinkle Christmas-themed sprinkles on top for a festive touch. Optionally, add an additional Little Debbie Christmas Tree cake on top for decoration.
- Serve: Serve the dip alongside an assortment of cookies and pretzels for dipping and sharing during holiday celebrations.
Notes
- Ensure the cream cheese is softened to room temperature for easier mixing and a smoother dip.
- The dip can be made ahead of time and refrigerated until ready to serve; allow it to come to room temperature for easier dipping.
- For extra festive presentation, use colorful Christmas sprinkles or edible glitter.
- Can be paired with various dippers such as graham crackers, fruit slices, or pretzels.
Nutrition
- Serving Size: 1/4 of recipe (about 1/2 cup)
- Calories: 250
- Sugar: 18g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg