Description
This Vegetable Casserole is a comforting and easy-to-make dish that combines frozen broccoli, carrots, and cauliflower with creamy Velveeta cheese and a buttery Ritz cracker topping. Perfect for a family dinner or potluck!
Ingredients
Broccoli:
1 (16 ounce) bag frozen
Carrots:
1 (16 ounce) bag frozen
Cauliflower:
1 (16 ounce) bag frozen
Velveeta:
1 (16 ounce) package sliced
Ritz Crackers:
1 roll crushed
Butter:
1/4 cup melted (1/2 stick)
Instructions
- Preheat Oven: Preheat oven to 350 degrees.
- Microwave Vegetables: In a large microwave-safe bowl, combine broccoli, carrots, and cauliflower. Microwave on high for 12 to 15 minutes until warm.
- Transfer to Baking Dish: Transfer the warmed vegetables to a 9×13 baking dish.
- Add Velveeta: Layer sliced Velveeta over the vegetables.
- Prepare Cracker Topping: In a medium bowl, mix crushed Ritz crackers with melted butter. Sprinkle over the Velveeta.
- Bake: Bake for 30 to 45 minutes until cheese is melted and topping is golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 7g
- Sodium: 840mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 35mg
