Description
This 2-Ingredient Rolled Ice Cream recipe is a quick and easy way to make delicious homemade ice cream with just heavy cream and condensed milk. Customize it with your favorite mix-ins like fruit, nuts, or cookies for a personalized treat!
Ingredients
Units
Scale
Ingredients:
- 2 cups heavy cream
- 14 ounces condensed milk
- Strawberry preserves (optional)
- Crushed Oreo cookies (optional)
Instructions
- Mix the Base: In a mixing bowl, whisk together the heavy cream and condensed milk until well combined.
- Add Mix-Ins: Fold in your desired mix-ins like strawberry preserves and crushed Oreo cookies.
- Freeze: Spread the ice cream mixture onto a frozen baking sheet or tray in a flat layer. Freeze for at least two hours.
- Roll and Serve: Using a spatula, roll the frozen ice cream from one end to the other. Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 70mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg
